Baresa, iposea • 285 g
Pomodori secchi sott'olio
Product Insights
Pomodori secchi sott'olio is a plant‑based food belonging to the fruits and vegetables family, specifically the vegetables group. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting moderate processing, with notable levels of fat (12.1 g), saturated fat (1.4 g), salt (2.3 g) and sugars (8.8 g) per 100 g, while providing 5.9 g of fiber. The product delivers a good amount of vegetable‑derived fiber but its high salt and added sugar content reduce its overall nutritional appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar vegetable‑based products, this sun‑dried tomato in oil contains about 2.4 times more sugar, over 8 times more fat, double the saturated fat and three times the salt, while offering higher fiber and slightly lower protein.
Ingredients
59,60% pomodori secchi, 40,35% olio di semi di girasole, spezie, 0,05% aglio, aceto di vino, sale, zucchero, correttore di acidità: acido lattico; antiossidante: acido L-ascorbico. Può contenere tracce di sedano, anidride solforosa e senape.
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Frequently Asked Questions
Everything you need to know about Pomodori secchi sott'olio.
