Why is Manchons de poulet à la mexicaine classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines a primary meat ingredient with several processed components such as added sugar, maltodextrin, modified tapioca starch, natural flavourings and the food additive coded E14xx, all of which push it into the NOVA 4 ultra‑processed category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.6 g of sugar and 0.003 g of salt per 100 g, the product is low in both nutrients, making it generally compatible with diabetic and hypertensive dietary guidelines, though the presence of added sugar should still be considered in overall daily intake.

Based on the ingredient list, is this product suitable for vegan, keto, halal, or gluten‑free diets?

The product is not vegan because it contains chicken, but it is naturally gluten‑free as it uses tapioca starch and maltodextrin. Its low carbohydrate (2.5 g per 100 g) and moderate fat content fit well with a keto approach, while halal suitability cannot be confirmed without specific certification.

Toque du Chef • 250 g

Manchons de poulet à la mexicaine

Fish Meat Eggs

Product Insights

Manchons de poulet à la mexicaine are seasoned chicken drumettes classified in the meat food group. They earn a Nutri‑Score of A and contain 19 g of protein per 100 g while keeping sugar (0.6 g), salt (0.003 g) and fat (11 g) well below typical chicken wing averages, resulting in a relatively low calorie count of 185 kcal. Nevertheless, the product is marked as NOVA 4 ultra‑processed, includes added sugar, maltodextrin, natural flavourings and the additive E14xx, which may be concerns for clean‑label consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal185 kcal

Fat11 g

Saturated Fat3.2 g

Carbohydrates2.5 g

Sugars0.6 g

Comparative Analysis

Compared with average chicken wing products, this Mexican‑style chicken contains less sugar, fat, saturated fat and salt, and delivers slightly less protein, positioning it as a lower‑calorie, lower‑fat alternative.

Ingredients

Manchons de poulet, sel, amidon modifie de tapioca, épices (dont paprika, cumin et piment) sucre, maltodextrine, plantes aromatiques (dont oignons et persil), tomate, poivrons, arômes naturels, huile de tournesol.

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Frequently Asked Questions

Everything you need to know about Manchons de poulet à la mexicaine.

TOQUE DU CHEF

250 g

Manchons de poulet nature

View Analysis

Manchons de poulet à la mexicaine, rôtis au four

Monoprix

250 g