
Product Insights
Le goût des fruits abricot is an apricot jam marketed as a plant-based sweet spread. It carries a Nutri-Score of C and is classified in NOVA group 4, reflecting its ultra-processed status due to added sugar and a pectin gelling agent. Nutritionally, the jam is very low in fat and salt, but it provides a high amount of sugars (36 g per 100 g) and modest fiber, which balances its appeal as a tasty fruit spread with a considerable sugar load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this apricot jam supplies roughly 30 % less sugar (36 g vs 53.4 g per 100 g), virtually no fat or salt, and about half the typical fiber, making it lower-calorie but also lower in dietary fiber.
Ingredients
Abricots 65%, sucre, jus de citron concentré, gélifiant : pectines. Préparée avec 65% de fruits pour 100g.
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Frequently Asked Questions
Everything you need to know about Le goût des fruits abricot.












