
Product Insights
Sirop de citron is a lemon‑flavored syrup marketed as a sweetened beverage concentrate, belonging to the sweetened‑beverages family in the PNNS classification. It carries an Eco‑score of A but a Nutri‑Score of E, reflecting very high sugar (about 63 g per 100 g), moderate salt, and virtually no fat, while being classified as ultra‑processed (NOVA group 4) and containing additives such as citric acid (E330), a wood‑resin ester stabiliser (E445) and vitamin C (E300). The product is made in France, contains no added colourings and is suitable for vegans, yet its nutritional profile makes it unsuitable for low‑sugar or low‑calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sweetened beverage, this lemon syrup contains roughly four times more sugar (≈63 g vs 15.7 g per 100 g), about three times the energy (≈265 kcal vs 81 kcal), but less fat and a similar amount of salt.
Ingredients
Sirop de glucose-fructose, 24% jus de citron à base de concentré, sucre, eau, acidifiant : acide citrique, arôme, antioxydant : acide ascorbique, stabilisant : esters glycériques de résine de bois,
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Frequently Asked Questions
Everything you need to know about Sirop de citron.









