Why is Hazelnut Dark Chocolate classified as ultra‑processed (NOVA 4) and which nutrients lower its Nutri‑Score to E?

The bar contains several refined ingredients such as added sugar, cream powder, whole‑milk powder, cocoa butter and flavorings, which places it in the ultra‑processed NOVA 4 category. Its Nutri‑Score is driven down by very high saturated fat (19.6 g), high sugar (29.5 g) and high energy (608 kcal) per 100 g.

How does the sugar and saturated‑fat content of Hazelnut Dark Chocolate affect people with diabetes or cardiovascular concerns?

The 29.5 g of sugar can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic management, while the 19.6 g of saturated fat may raise LDL cholesterol and increase heart‑disease risk, so consumption should be limited for those with cardiovascular concerns.

Is the hazelnut ingredient in Hazelnut Dark Chocolate a concern for individuals with nut allergies?

Yes, the product contains 27 % hazelnuts, a recognized tree‑nut allergen, and it also includes milk derivatives, so anyone allergic to nuts or dairy should avoid it.

Fin carré • 200 grams

Hazelnut Dark Chocolate

Sugary Snacks

Product Insights

Hazelnut Dark Chocolate is a sweet snack belonging to the sugary snacks and chocolate products groups, sold in a 200 g bar. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of added sugars, milk powder and cream powder. While it offers 6 g of fiber and 27 % hazelnuts for some nut‑derived nutrients, it also delivers 29.5 g of sugar, 46.6 g of total fat (19.6 g saturated) and 608 kcal per 100 g, making it high in calories and saturated fat despite low salt.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal608 kcal

Fat46.6 g

Saturated Fat19.6 g

Carbohydrates34.7 g

Sugars29.5 g

Comparative Analysis

Compared with the average chocolate snack, this bar provides less sugar (29.5 g vs 40.2 g) and lower salt (0.11 g vs 0.42 g) but considerably more total fat (46.6 g vs 33.1 g) and saturated fat (19.6 g vs 19.0 g).

Ingredients

27% Hazelnuts, Sugar, Cocoa Mass, Cocoa Butter, 10% Cream Powder (Milk), 4% Whole Milk Powder, Natural Vanilla Flavouring. Dark Chocolate contains: Cocoa Solids 46% Minimum.

84%

35%

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Frequently Asked Questions

Everything you need to know about Hazelnut Dark Chocolate.

Moser Roth

5 x 25 g