Why is Organic Protein Protein Powder classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product mixes isolated plant proteins with several industrial ingredients such as erythritol, acacia gum (E414), guar gum (E412), xanthan gum (E415), stevia and natural flavorings, which places it in the ultra‑processed NOVA 4 category.

How does the high sodium level in this protein powder affect people with hypertension or a low‑sodium diet?

Each 46 g serving contains about 0.975 g of salt (≈390 mg sodium), which is close to 17 % of the recommended maximum daily sodium intake, so regular use could raise blood pressure in hypertensive individuals or those following a low‑sodium regime.

Is this protein powder suitable for strict vegan, gluten‑free, or keto diets?

The formula is certified vegan and gluten‑free and contains no added sugars, but it provides 15 g of carbohydrates per serving, which may exceed the very low carb limits of a strict keto diet while still fitting well within vegan and gluten‑free dietary patterns.

Orgain

Organic Protein Protein Powder

Beverages

Product Insights

Organic Protein Protein Powder is a plant‑based protein supplement marketed as a beverage and falls under the artificially sweetened beverages group. It is classified as ultra‑processed (NOVA 4) and carries no Nutri‑Score because it is considered a dietary supplement, offering 21 g of protein and zero sugars per serving but also delivering 0.975 g of salt and 4.5 g of fat. While the formula is vegan, gluten‑free and organic, its high sodium and overall calorie density may be a drawback for consumers monitoring salt intake.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal387 kcal

Fat6.6 g

Saturated Fat4.2 g

Carbohydrates5.8 g

Sugars4.7 g

Comparative Analysis

Compared with average products in its category, this powder provides dramatically more protein (45.7 g vs 2.8 g per 100 g) and calories (326 kcal vs 70 kcal) but also far higher fat (9.8 g vs 1.0 g), saturated fat (2.2 g vs 1.3 g), and sodium (2.1 g vs 1.1 g), while containing virtually no sugars.

Ingredients

orgain organic protein blend (organic pea protein, organic brown rice protein, organic chia seed), orgain organic creamer base (organic acacia gum, organic high oleic sunflower oil, organic inulin, organic rice dextrins, organic rice bran extract, organic rosemary extract), organic erythritol, organic natural flavors, organic alkalized cocoa, natural flavor, sea salt, organic acacia gum, organic guar gum, organic stevia, xanthan gum

84%

35%

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