Why is Collagen Peptides classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra‑processed because raw bovine collagen undergoes hydrolysis, filtration and drying to become a fine powder; the ingredient list shows only bovine collagen peptides, and the product contains no added preservatives, flavors, sweeteners or other additives.

How does the high protein and zero‑sugar composition of Collagen Peptides affect a diabetic or hypertensive diet?

The absence of sugars means it does not raise blood glucose, making it safe for diabetic individuals, while the high protein supports satiety; the sodium amount (~550 mg per 100 g) is modest, so it can fit within a low‑sodium plan for hypertension if portion sizes are controlled.

Is Collagen Peptides suitable for strict diets such as vegan, keto, halal, or gluten‑free?

The product is gluten‑free, contains virtually no carbs, and therefore aligns with keto principles, but because it is sourced from bovine collagen it is not vegan and may not meet halal requirements unless certified; consumers following those diets should verify appropriate certifications.

Vital Proteins • 10 oz (284 g)

Collagen Peptides

Dietary Supplements

Product Insights

Collagen Peptides by Vital Proteins is a bovine‑derived hydrolyzed collagen supplement offering 90 g of protein per 100 g with virtually no fat, carbs or sugars. The product belongs to the protein foods group, carries a gluten‑free label, and falls into the ultra‑processed NOVA 4 tier, reflecting the extensive enzymatic hydrolysis used to create the powder. While the high protein content supports joint and skin health, the lack of micronutrients and the presence of a modest amount of sodium (≈550 mg per 100 g) mean it provides limited broader nutritional value beyond collagen.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal350 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with the average dietary‑supplement category, this collagen powder supplies far more protein (90 g vs ≈56 g per 100 g) while containing virtually no fat, carbs or sugars, and only a small amount of sodium.

Ingredients

Péptidos de colágeno bovino (*) tipo I y III en polvo.

84%

35%

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Frequently Asked Questions

Everything you need to know about Collagen Peptides.

Vital Proteins

567 g