
Product Insights
Coconut Puff is a gluten‑free protein bar marketed by Built, offering 42.5 g of protein per 100 g. It delivers a high protein content but also contains 15 g of sugars, 6.25 g of fat (including 5 g saturated), 0.53 g of salt and no dietary fiber, placing it in the ultra‑processed NOVA 4 category with several additives such as E322, E422 and E428. Classified under the protein foods group, it is free from gluten but includes whey, collagen, gelatin and soy, making it unsuitable for vegans and for those allergic to milk or soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical protein bars, Coconut Puff provides more sugar and protein, less fat, saturated fat, salt and calories, and virtually no fiber.
Ingredients
Premium Collagen Protein Blend (Partially Hydrolyzed Whey Protein Isolate, Collagen), Glycerin, Sugar, Water, Palm And Palm Kernel Oil, Cocoa Processed With Alkali, Gelatin, Natural Flavors, Cultured Dextrose, Nonfat Milk Powder, Soy Lecithin
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Frequently Asked Questions
Everything you need to know about Coconut Puff.


