Olivio
Original
Product Insights
Original spreadable fat by Olivio is a gluten‑free spread marketed for use on bread and similar foods. It delivers a high fat content of 57.1 g per 100 g, with 10.7 g of saturated fat, 1.7 g of salt and zero sugars, resulting in a Nutri‑Score of D and a NOVA group 4 classification, while providing 571 kcal of energy. The formulation contains dairy (buttermilk) and soy, includes several additives such as mono‑ and diglycerides, soy lecithin, potassium sorbate, lactic acid, citric acid and added vitamins, which may be concerns for allergic or clean‑label consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spreadable fat, this product has lower total fat (57.1 g vs 76.6 g) and saturated fat (10.7 g vs 21.7 g) but markedly higher salt (1.7 g vs 0.39 g) and no sugar.
Ingredients
Vegetable oil blend (canola oil, palm fruit oil, olive oil), water, buttermilk, contains less than 2% of salt, vegetable mono & diglycerides, soy lecithin, natural & artificial flavor, potassium sorbate (a preservative), lactic acid, dl-alpha tocopherol acetate (vitamin e), vitamin a palmitate added, beta carotene (color), vitamin d3, citric acid.
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Frequently Asked Questions
Everything you need to know about Original.