
Product Insights
Extreme Milk Chocolate by Optimum Nutrition is a protein‑powder supplement classified in the protein foods family, carries a NOVA 4 ultra‑processed label and does not have a Nutri‑Score. It delivers a very high protein content of 75 g per 100 g while keeping salt modest at 1 g per 100 g, and it provides calcium and vitamin E. However, it is an ultra‑processed product containing artificial sweeteners, added sugars, saturated fat (3.1 g) and milk‑derived whey proteins that may trigger allergies and it is not suitable for vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average protein powders, this blend offers more protein and less salt but exceeds typical levels of sugar, fat and saturated fat.
Ingredients
Protein blend (whey protein isolate, whey protein concentrate, hydrolyzed whey protein), Cocoa powder, Natural flavour and Artificial flavour, Lecithin, Creamer (sunflower oil, maltodextrin, modified food starch, dipotassium phosphate, tricalcium phosphate, tocopherols), Salt, Acesulfame potassium, Sucralose
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Extreme Milk Chocolate.







