
Product Insights
Ghirardelli’s Intense Dark 72% Cacao Chocolate is a 100 g dark‑chocolate bar produced in the United States and classified among sugary snacks and chocolate products. It delivers 525 kcal, 44 g of fat (including 28 g saturated fat), 28 g of sugar, 12 g of fiber and 8 g of protein per 100 g, earning a Nutri‑Score of E and a NOVA 4 ultra‑processed rating. The bar contains the emulsifier soy lecithin (E322), which signals a soy allergen, and its high saturated‑fat and sugar levels offset the benefits of the cocoa content and fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet‑snack averages, this bar has lower sugar (28 g vs 40.2 g) and carbohydrates, but markedly higher total and saturated fat, while providing roughly double the fiber and a modest protein edge.
Ingredients
unsweetened chocolate, sugar, cocoa butter, vanilla extract, soy lecithin,
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Frequently Asked Questions
Everything you need to know about INTENSE DARK 72% CACAO DARK CHOCOLATE.











