Rao's • 19 oz
Five Cheese Pizza
Product Insights
Five Cheese Pizza belongs to the Composite foods family, specifically pizza pies and quiches, and is marketed as a ready‑to‑eat vegetarian cheese pizza. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 group, reflecting its high saturated‑fat content (5.2 g per 100 g) and presence of several food additives such as monocalcium phosphate (E341i) and L‑cysteine (E920). While it provides a decent amount of protein (10.4 g per 100 g) and moderate sugar and salt levels, the product also contains gluten, milk and soy allergens, which may limit suitability for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pizza in its category, this five‑cheese pizza contains less total fat, sugar and salt per 100 g but slightly more saturated fat.
Ingredients
Enriched Wheat Flour, Water, Soybean Oil, Bread Crumbs, Sugar, Yeast, Salt, Olive Oil, Monocalcium Phosphate, Sodium Bicarbonate, L-cysteine, Italian Tomatoes, Onion, Garlic, Carrots, Spices, Whole Milk Mozzarella Cheese, Provolone Cheese, Fontina Cheese, Parmesan Cheese, Romano Cheese, Powdered Cellulose.
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Frequently Asked Questions
Everything you need to know about Five Cheese Pizza.
