
Product Insights
Ultra Omega-3 Fish Oil is a dietary supplement that delivers 0.5 g EPA and 0.25 g DHA per softgel together with vitamin E (d‑alpha‑tocopherol) and is marketed as kosher and non‑GMO. The formula provides high‑quality marine omega‑3 but is built around a bovine gelatin softgel, includes fish allergens, and contains several processing aids such as glycerin, ethyl alcohol, ammonium hydroxide, sunflower lecithin and medium‑chain triglycerides, placing it in the ultra‑processed NOVA 4 category. It belongs to the ‘Fat and sauces’ PNNS group, carries no Nutri‑Score (as supplements are exempt), and supplies only 10 kcal, 1 g fat and negligible sugar, salt or protein per serving.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average food in the fat category (≈ 76.6 g fat, 3.6 g sugars and 0.39 g salt per 100 g), each softgel provides just 1 g fat, zero sugars and no salt, making it far leaner in those nutrients while delivering targeted omega‑3 oils.
Ingredients
Softgel Capsule [bovine gelatin (BSE-free), glycerin, enteric coating (pharmaceutical glaze, ethyl alcohol, ammonium hydroxide, glycerin, sunflower lecithin, medium-chain triglycerides), water] and d-alpha Tocopherol (from sunflower). Contains fish (anchovies, sardines).
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Frequently Asked Questions
Everything you need to know about Ultra Omega-3 Fish Oil.










