Auchan
Brownies Gluten free
Product Insights
Brownies Gluten free are a gluten‑free chocolate brownie marketed as a sweet snack and belong to the Sugary snacks group. The product carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature with seven listed food‑additives. While it supplies 2.8 g of fiber per 100 g, it also contains 33 g of sugars, 24 g of fat and 5.6 g of saturated fat, making it high in calories and limited for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, this brownie contains more sugar (33 g vs 28.98 g), more total fat (24 g vs 17.65 g) and higher energy (447 kcal vs 418.19 kcal), while having lower saturated fat and salt.
Ingredients
Oeufs 19,4 % ; sucre 19,4 % ; huile de colza ; chocolat au lait 8,8 % (sucre, lait entier en poudre, beurre de cacao, pâte de cacao, lactose, émulsifiant : lécithines, arôme naturel de vanille) ; pépites de chocolat 8,8 % (pâte de cacao, sucre, beurre de cacao) ; farine de riz 5,6 % ; amidon de pomme de terre ; humectant : glycérol ; cacao maigre en poudre 4,8 % ; sirop de glucose ; sirop de sucre inverti ; amidon de riz ; poudres à lever : E450, E500 ; acidifiant : acide citrique ; conservateur : E202 ; stabilisant : gomme xanthane.
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Frequently Asked Questions
Everything you need to know about Brownies Gluten free.
