
Product Insights
RXBAR Protein Bars are marketed as high‑protein snack bars and fall within the protein‑rich snack group of the French PNNS classification. They are classified as ultra‑processed (NOVA 4) and carry no Nutri‑Score, while their ingredient list provides substantial protein from egg whites and nuts but also delivers high sugar levels and moderate salt. Overall, the bars offer a convenient source of protein but the high sugar content and lack of a clear nutritional rating limit their suitability for low‑sugar or low‑salt dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average protein‑bar benchmarks (11.6 g sugar, 16.55 g fat, 6.77 g saturated fat, 0.89 g salt per 100 g), this RXBAR contains higher sugar, a similar total‑fat amount, lower saturated fat, and a salt level that aligns with the average.
Ingredients
Dates, Egg Whites, Cashews, Almonds,, Chocolate, Cocoa, Natural Flavors, Sea Salt, Dates, Egg Whites, Almonds, Cashews,, Blueberries, Natural Flavors.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Protein Bars.


