
Product Insights
Steak sauce by HP is a brown barbecue-style condiment packaged in a 400 ml glass jar, classified in the Fat and sauces family of the PNNS food groups. It carries a NOVA 4 rating, indicating an ultra‑processed product, and no Nutri‑Score is provided, while its nutrient profile per 100 g contains 0 g fat, 33 g carbohydrates (including 20 g sugars), 1.3 g protein and 2.7 g salt. The sauce offers a sweet and tangy flavor from glucose‑fructose syrup, dates and molasses, but the high sugar and moderate salt levels, plus the presence of mustard as an allergen, may be drawbacks for health‑conscious consumers.
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average condiment (per 100 g), this steak sauce has far more sugars (20 g vs 10.95 g) and carbohydrates (33 g vs 16.35 g), virtually no fat (0 g vs 12.01 g), lower salt (2.7 g vs 5.02 g) and less protein (1.3 g vs 2.1 g).
Ingredients
ngredents: water, vinegar, glucose-fructose, tonmato pire blackstrap molasses, dates, modified cornstarch. salt concentrated orange juice, onions, spices, tamarind etract, concentrated apple juice, garlic, chili peppers, mustard flour, caramel. contains: mustard
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Frequently Asked Questions
Everything you need to know about steak sauce.




