Ball Park • 46 g
Hot Dog Buns
Product Insights
Hot Dog Buns are a packaged bread product belonging to the cereal and potato based bread family. They provide modest energy (250 kcal per 100 g), low fat (1.5 g) and sugar (4 g) but contain moderate salt (0.68 g) and limited fiber (2 g), while delivering 4 g of protein and 26 g of carbohydrates per 100 g. The buns are classified as ultra‑processed (NOVA 4), do not display a Nutri‑Score label, and carry an EcoScore of B, reflecting both their convenience and the presence of several food additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average hot‑dog bun, this product contains less fat (1.5 g vs 5.5 g), slightly less sugar (4 g vs 4.8 g), and markedly lower salt (0.68 g vs 3.95 g) per 100 g, but also provides only about one‑third of the typical fiber content.
Ingredients
ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, WATER, SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GRAIN VINEGAR, DATEM, MONOGLYCERIDES, CORN FLOUR, CELLULOSE GUM, SPICE & COLORING, CITRIC ACID, MONOCALCIUM PHOSPHATE, SOY LECITHIN, SESAME SEEDS.
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Frequently Asked Questions
Everything you need to know about Hot Dog Buns.