
Product Insights
Oatmilk is a plant-based milk alternative classified in the Beverages and Plant-based milk substitutes groups. It carries a Nutri-Score of C and is placed in NOVA group 4, indicating an ultra-processed formulation. The drink provides low levels of fat (0.6 g), sugars (1.3 g) and salt (0.1 g) per 100 ml, but the carbohydrate content (8.3 g) and added additives moderate its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average oat‑based beverage, this Oatmilk contains about nine times less sugar, nine times less fat, and roughly one‑third the salt, making it markedly leaner than typical products in its category.
Ingredients
OAT MILK (FILTERED WATER, OATS), CALCIUM CARBONATE, DIPOTASSIUM PHOSPHATE (STABILIZER), SEA SALT, GELLAN GUM, VITAMIN A (PALMITATE), VITAMIN D2, RIBOFLAVIN (VITAMIN B2), VITAMIN B12.
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Frequently Asked Questions
Everything you need to know about Oatmilk.











