
Product Insights
Strawberry Preserve is a 340 g glass‑jar spread made from strawberries, sugar, citrus pectin and citric acid, marketed as a non‑GMO plant‑based sweet. It belongs to the Sugary snacks group, carries a Nutri‑Score of D and is classified in NOVA 4, reflecting its high added‑sugar content (70 g per 100 g) and the presence of industrial additives. While it provides virtually no fat, protein or salt and offers a modest 300 kcal per 100 g, the excessive sugar makes it a treat rather than a daily staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary‑snack baseline (53.44 g sugar, 10.52 g fat, 0.36 g salt per 100 g), this preserve contains markedly more sugar (70 g) but virtually no fat or salt and delivers slightly lower energy (300 kcal vs 373 kcal).
Ingredients
Sugar, strawberries, gelling agent: citrus pectin, acidity regulator: citric acid.
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Frequently Asked Questions
Everything you need to know about STRAWBERRY PRESERVE.










