Olivari
Avocado Oil
Product Insights
Avocado Oil is a single‑ingredient vegetable oil classified under the Fat and sauces group and commonly used for cooking and dressing. It is exceptionally high in total fat (93.3 g per 100 g) with a favorable monounsaturated profile, contains virtually no sugars, proteins, or salt, and bears no additives while being vegan, non‑GMO and certified kosher. The product is listed as NOVA 2, indicating minimal processing, but it does not display a Nutri‑Score, which is typical for pure oils and means consumers must assess its high fat content themselves.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average food category, this avocado oil contains markedly more total fat (93.3 g vs 76.6 g) and calories (800 kcal vs 709 kcal), but far less saturated fat (10.7 g vs 21.7 g), and virtually no sugar or salt.
Ingredients
Avocado oil.
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Frequently Asked Questions
Everything you need to know about Avocado Oil.
