
Product Insights
Nutty Granola is a breakfast cereal belonging to the cereals and potatoes family and carries a Nutri-Score of A with a NOVA rating of 3, indicating moderate processing. It offers a good amount of protein (12.4 g) and fiber (8.4 g) while keeping sugars (3 g) and salt (0.03 g) well below the average for its category. However, it is relatively high in total fat (17.3 g) and saturated fat (4.7 g), provides 455 kcal per 100 g, and contains palm oil and nuts, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast‑cereal (8.97 g fat, 14.13 g sugars, 1.77 g salt, 389 kcal), Nutty Granola contains less sugar and salt but about double the fat and roughly 15 % more calories while delivering higher protein and fiber.
Ingredients
Oat Flakes, Maltodextrin Fibre, Wheat Flakes, Palm Oil, Mixed Nuts (25%) (Hazelnuts, Cashew Nuts, Brazil Nuts, Almonds), Maple Syrup (2%), Pumpkin Seeds, Sunflower Seeds, Coconut, Linseed.
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Frequently Asked Questions
Everything you need to know about Nutty Granola.











