Why is Apple juice classified as a processed (NOVA 3) beverage and what processing steps does it undergo?

Apple juice is labeled NOVA 3 because it is pasteurised and filtered to ensure safety and stability; these heat‑treatment and clarification steps alter the raw fruit but no additional additives are required.

How does the sugar content in this Apple juice affect a diabetic or hypertensive diet?

With 11.7 g of sugar per 100 ml, the juice can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its low salt (0.03 g) has minimal impact on blood‑pressure management.

Is this Apple juice suitable for vegan, keto, halal, or gluten‑free diets?

The product is plant‑based, containing only apple-derived ingredients, so it is vegan, gluten‑free and halal, but its high natural sugar level means it does not fit a keto regimen.

Mott's

Apple juice

Beverages

Product Insights

Apple juice from Mott's is a 100 % fruit‑based beverage classified in the “Beverages / Fruit juices” group. It carries a Nutri‑Score of D and is considered a processed (NOVA 3) product, delivering 120 kcal, 11.7 g of sugars and 0.03 g of salt per 100 ml while providing no fat, protein or fiber. The drink is free from added sugar, low in salt and fat, but its high sugar content makes it less suitable for low‑sugar or diabetic diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy205 kJ

Saturated Fat0 g

Sugars11.7 g

Fiber0 g

Proteins0 g

Comparative Analysis

Compared with the average fruit‑juice profile, this Apple juice contains slightly more sugar (11.7 g vs 10.7 g per 100 ml) and marginally higher calories, while its fat, saturated fat and salt levels are lower than the category norms.

84%

35%

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