Wonderful • 16 oz
Pistachios
Product Insights
Pistachios are salted, plant‑based nuts classified as a salty‑snack within the "Nuts" PNNS group. They carry a Nutri‑Score of B and belong to NOVA group 3, indicating a moderately processed product; they are high in fat (≈46 g per 100 g) and saturated fat (≈5.4 g per 100 g) while providing 6 g protein and over 10 g fiber per 100 g. The snack is gluten‑free, non‑GMO and offers mineral benefits, but its elevated fat and salt levels make it calorie‑dense and less suitable for low‑sodium or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this pistachio product contains slightly less fat (46 g vs 49 g), lower saturated fat (5.4 g vs 6.6 g), considerably less salt (1.2 g vs 3.6 g), but more sugars (7.1 g vs 6.4 g) and higher protein (21.4 g vs 19 g) per 100 g.
Ingredients
Pistachios, sea salt.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pistachios.
