
Product Insights
Tomato Ketchup is a condiment classified under the Fat and sauces group and the Dressings and sauces group. It carries a Nutri-Score of E and is placed in NOVA group 4, indicating an ultra‑processed product with high added sugars and moderate salt despite containing virtually no fat. While it is labeled gluten‑free, the high sugar content and overall processing make it a less healthy choice compared with whole‑food alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this ketchup contains over twice the sugar (23.5 g vs 10.9 g per 100 g) while providing virtually no fat and about half the salt of the category average.
Ingredients
TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, CANE SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORING
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Frequently Asked Questions
Everything you need to know about Tomato Ketchup.










