
Product Insights
Abernethy Biscuits are sweet snack biscuits marketed under the Simmers brand and belong to the sugary snacks family. They carry a Nutri-Score of E and are classified as NOVA group 4, reflecting high levels of sugars (32.5 g), fat (35 g) and saturated fat (12.5 g) per 100 g, while protein and fiber are relatively low; the product also contains gluten and milk allergens. Although the label highlights sustainable palm oil, the formulation includes several additives such as sodium bicarbonate (E500ii) and ammonium bicarbonate (E503ii), making it an ultra‑processed snack.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With about 32.5 g of sugar and 35 g of fat per 100 g, Abernethy Biscuits exceed the category averages of 28.98 g sugar and 17.65 g fat, and their saturated fat of 12.5 g is well above the average 7.8 g, while salt is slightly lower than the average 1.98 g.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Sugar, Sustainable Palm Oil, Rapeseed Oil, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Dihydrogen Phosphate). Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salt, Dextrose, Natural Flavouring (Milk).
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Frequently Asked Questions
Everything you need to know about Abernethy Biscuits.










