
Product Insights
BEEF SMOKED SAUSAGE is a processed meat product classified in the PNNS groups Meat and processed meat. It carries a Nutri-Score of C and is rated NOVA 4, delivering about 10.6 g of fat, 0.96 g of salt and 0 g of sugars per 100 g, along with 4.5 g of protein, which gives it moderate calories (304 kcal) but relatively low sugar and moderate salt. The formulation includes additives such as monosodium glutamate, sodium nitrite and sodium erythorbate, and it lists beef and soy as allergens, which may be a concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sausage, this product contains less fat and salt and no added sugars, but its protein level is much lower and its calorie count is higher than typical.
Ingredients
BEEF, WATER, CORN SYRUP CONTAINS 2% OR LESS: DEXTROSE, DRIED GARLIC, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATE, SOY PROTEIN CONCENTRATE. MADE WITH BEEF COLLAGEN CASING. CONTAINS: SOY.
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Frequently Asked Questions
Everything you need to know about BEEF SMOKED SAUSAGE.



